We eat and buy a lot of chicken breast. It’s hard for me to not get stuck in a rut and make chicken the same every time. This recipe was so good, so simple and takes chicken breast to the max. I don’t eat cheese much but this chicken/chz combo was legit. Go make this for a party and share this with your pals.

1. Put chicken breast (I used frozen) in a skillet with oil on medium high and put the lid on for 2 minutes
2. Take the lid off, flip the chicken, put the lid back on and lower the heat on medium low for 10 minutes
3. Flip them one more time and leave the lid on for 5-10 more minutes on low
4. Check & make sure they’re fully cooked
5. Put pasta sauce on chicken and top with cheese and spices
6. Once cheese is melted serve. ENJOY

For more details on this recipe watch my video below