These are awesome. I make these weekly. These are filling and super cheap. Mark didn’t think he’d like these but he does. Cause they’re sooo good. I fry these in the pan but I’m sure you could bake these.

1. You could use 1 can of beans or 2 cups of fresh cooked beans
2. Use the food processor with the beans or use a potato masher by hand (or use refried beans and skip this step)
3. Add 4 TB of salsa (optional only! I’ve made this without salsa more than not, totally not required)
4. Put beans in bowl and hand mix in 1/2 cup of breadcrumbs (add more crumbs if the mix doesn’t hold together)
5. Form the bean patties
6. Press bean patties (top & bottom) into a pile of breadcrumbs
7. Fry up with oil in skillet (or bake)

For more details of this recipe watch my video below